Menu2018-12-27T15:23:52+00:00


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VIP Hors D’oeuvres

DOMESTIC CHEESE DISPLAY
Cheddar, Swiss, dill havarti, smoked gouda and pepper jack served with Nantucket breads and gourmet crackers,

WOOD GRILLED VEGETABLE CRUDITES
Grilled vegetables served chilled with spinach & onion dip and Mom’s hummus

WILD MUSHROOM & GOAT CHEESE CANAPES

FRESH PETITE VEGETABLE SUMMER ROLLS
Soba noodles, fresh vegetables, wrapped in rice paper, served with Thai peanut sauce

WARM ARTICHOKE DIP
Served with Nantucket Baking Co. crostini

PETITE COCONUT CHICKEN SKEWERS
Served with mango chutney

GRILLED VEGETABLE QUESADILLAS
served with cilantro pesto

 

Chef Carving Station

CHEF CARVING STATION

CHEF CARVED ROASTED PRIME RIB roasted and served with Au Jus and horseradish sauce

CHEF CARVING ROASTED TURKEY

Late Night

SERVED ON THE MEZZANINE & ON THE MAIN FLOOR

BLACK ANGUS SLIDERS
Grilled beef sliders with cheese, on a Nantucket miniature bun, served with lettuce, tomato and condiments on the side

“GRAB AND GO” HOT DOGS

 A Variety of Pizzas
Cheese, Veggie, Pepperoni Little Caesars – YUM!

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