2018 Menu Below – 2019 Menu Announced Soon! 

DOMESTIC CHEESE DISPLAY
Cheddar, Swiss, dill havarti, smoked gouda and pepper jack served with Nantucket breads and gourmet crackers,

WOOD GRILLED VEGETABLE CRUDITES
Grilled vegetables served chilled with spinach & onion dip and Mom’s hummus

WILD MUSHROOM & GOAT CHEESE CANAPES

FRESH PETITE VEGETABLE SUMMER ROLLS
Soba noodles, fresh vegetables, wrapped in rice paper, served with Thai peanut sauce

WARM ARTICHOKE DIP
Served with Nantucket Baking Co. crostini

PETITE COCONUT CHICKEN SKEWERS
Served with mango chutney

GRILLED VEGETABLE QUESADILLAS
served with cilantro pesto

Notice: Food items subject to substitution or change without notice.

CHEF CARVING STATION

CHEF CARVED ROASTED PRIME RIB roasted and served with Au Jus and horseradish sauce

CHEF CARVING ROASTED TURKEY

Notice: Food items subject to substitution or change without notice.